Tuesday, August 27, 2013

Sweet Tahini Dressing

Although salad dressings should be so simple, they say so much about a salad. I love vinaigrettes, but occasionally I want something a little creamier. The following recipe is what I came up with when I was craving just that, but wanted a healthy dressing for a Greek-style salad. It was perfect.
Sweet Tahini Dressing Juice of 2 large (or 4 small) lemons 3 Tablespoons tahini paste 1 Tablespoon dried parsley 1 Tablespoon honey 1 teaspoon white miso paste 1/8 teaspoon freshly ground pepper 1/8 teaspoon salt 1/8 teaspoon garlic powder 1 teaspoon olive oil 1 Tablespoon water (plus more to get dressing to desire thickness) 1. In a small bowl, whisk all ingredients together until combined. Refrigerate until needed.

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